Thursday, April 30, 2015

Recipe: Yummy Chicken Spinach Alfredo -- Four Ingredient Meal

Looking for something pretty easy AND cheap? Have no fear, I am here. (Sounded better in my head.)



Talk about yummy though, I love pastas of any kind. They are so easy to make too, you can pretty much whip up anything into a pasta.

Chicken Spinach Alfredo

Ingredients

2 Chicken Breasts
1 box of frozen spinach (or canned)
1 jar of any kind of alfredo sauce (I used three cheese alfredo sauce for this)
1 box of penne regate pasta noodles

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first; Bring your pasta noodles to a boil; meanwhile cut up your chicken breasts and add it to a skillet.
second; Once your pasta is tender (or the way you like it) drain it and add your alfredo sauce.
third; add your cooked chicken to the same pot as your noodles and alfredo; stir
four; heat up your spinach (if frozen) and add it to your pasta. I usually use half but depends on your taste buds. stir, stir, stir and enjoy.

That is it, easy right? Delicious too. If you are a carbs lover like I am, I served it with a roll and fresh mixed vegetables. Yummy!

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